Sunday afternoon, as Brandon and I were packing for our vacation, we noticed a larger than normal lymph node in Meg’s throat area. We were both concerned about it, so we asked Brandon’s mom to take her to the vet yesterday. Joanna at Wisdom Animal Clinic saw her at 4 o’clock. Shortly thereafter we got a phone call letting us
There are so many options in social media today that it can be overwhelming to decide where to start, how to keep going, and what new avenues you should explore in your marketing. Twitter is the fastest growing social media of 2013, but Pintrest, Instagram, and YouTube are also really growing. And even though it was announced this week that
For those of you wondering how Meg-Meg is doing … the answer is “Just perfect!” :) She went for her 3 month check-up last month, and her doctor said there are still no signs that the cancer is back. YAY!!! She is like the Meg-Meg we knew before all those weekly and bi-weekly treatments for canine lymphoma changed our lives!!
Vegetarian Breakfast Casserole 6 eggs 2 large baby Bella mushrooms, sliced 1 Roma Tomato, diced 1/2 package frozen spinach, thawed 2 strips fake Morning Star bacon Shredded Dubliner Cheese Garlic Powder Pepper Preheat oven to 375F. Spray 8×8 casserole dish with Pam. Place layer of spinach across bottom. Please sliced mushrooms over spinach. Sprinkle diced tomatoes over mushrooms & spinach.
In Marketing 101 you learn there are two types of ways to classify a business. The first is commonly called B2B, which stands for business-to-business. When a business caters directly to consumers, it is called B2C, which stands for business-to-consumer. While it is good to understand the difference between the two from an operational perspective, from a marketing perspective, I
For Easter Morning Breakfast we made Omelette Muffins this year! We’re excited because we can eat the leftovers as breakfast this week as a quick “grab and go”! Omelette Muffins Recipe: 8 large eggs 1/4 cup diced bell peppers 1/4 cup diced tomatoes 1/2 cup cheese of choice (we used smoked cheddar) Seasoning to Taste (we used Ms. Dash Table
Every dollar you spend marketing your business is a dollar you’re not taking home. It is also a dollar you are investing in hopes of making even more money on the investment down the road. But how do you know if you’re just aimlessly throwing money away each month or if your marketing efforts are truly bringing clients in the door? There
Happy Super Bowl Sunday! Did you know it’s estimated that more people watch the Super Bowl each year for the commercials than they do for the actual game? I was one of those people last year, at least through the first half. Then I decided I really didn’t need to watch the second half of the game, I would just
Tomorrow is already a bittersweet day for me … and for Miss Meg-Meg. It’s so hard to believe that six months have come and gone since we learned Meg had canine lymphoma. If you’ve followed my periodic blog about her progress, you know we started with weekly treatments. For the last several treatments we’ve been going bi-monthly. Tomorrow is the
Eggplant Grillers are DELICIOUS and fairly easy to make. Ingredients: 1 medium eggplant Goat cheese 2 medium tomatoes Olive oil Dried or Fresh Basil Preheat grill for medium heat. Cut Eggplant into 1″ thick rounds, then cut pieces in half. Coat eggplant with olive oil on both sides and sprinkle with basil. Arrange half of the eggplant slices on a
